![]() Overall, the lightness coupled with the balance of flavors and textures made this a knock-out slice for me and I will surely be getting it again on my next trip to The Cheesecake Factory. To balance out the cheesecake, there was a thin layer of moist raspberry-vanilla cake plus slightly crunchy ladyfingers soaked in a raspberry sauce. Plus, there was a nice, thick layer of lemon cheesecake here, so I didn't miss out on the restaurant's namesake dish. ![]() The lemon mousse and lemon-flavored cheesecake added just enough tartness to the dish whereas the raspberry flavor contributed a lightness that made this whole slice feel airy. It's easy to see why since this slice had everything a person could want in a cheesecake, in my opinion. It was airy, dense, and everything I could want in a cheesecake.Īfter tasting all 34 flavors, this fruity, refreshing, smooth, and creamy cheesecake was my top pick.Īnd apparently I'm not the only one who's a fan of Lemon Raspberry Cream - as I tried all of the cheesecakes, four members of The Cheesecake Factory's staff told me this was their favorite flavor, too.
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